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CURRENT POSITIONS
Volunteers are a central part to the team and an essential in working towards our mission to see a world where no good food goes to waste.
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AIB
Our multi-year partnership with AIB has had a transformative impact on FoodCloud and more than 1,000 team members of AIB have volunteers in our Hubs since 2018.
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GLEANING
Gleaning is the act of collecting leftover crops from farmers’ fields after they have been commercially harvested, or on fields where it is not economically profitable to harvest.
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CORPORATE VOLUNTEERING
FoodCloud offers a fully managed comprehensive corporate volunteer program to our corporate and food service industry partners.
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Volunteers play a central role at FoodCloud!
FoodCloud Volunteers assist with the day to day running of our operations.
Volunteers are a central part to the team and an essential in working towards our mission to see a world where
no good food goes to waste.