From event catering that showcases how surplus can be spectacular to community meals using perfectly good, nutritious surplus food for charity partners, all profits generated by FoodCloud Kitchen are reinvested into our core activities of redistributing surplus food to over 700 community and voluntary organisations across the country.
This project has been funded under the Environmental Protection Agency's Green Enterprise Programme, a government of Ireland initiative.
Mobile catering with a difference for your event, serving delicious food that is saving the planet with a generous side of social impact. FoodCloud Kitchen is now available for events and occasions including:
We can also provide delicious surplus meals straight to your office or event, without the food truck if you don’t have space for it!
At FoodCloud, we believe that everyone deserves access to nutritious, delicious meals. Our mission is to reduce food waste while feeding our communities, working towards our vision of a world where no good food goes to waste.
The latest innovation from FoodCloud Kitchen is the AIB FoodCloud Community Meals Programme. With AIB’s support, the programme increases FoodCloud’s social impact by offering a new meal service to its charity partners.
Here’s a taste of what other people have asked.